To Ring in the New Year, Dunkin' Donuts Removes Artificial Dyes from Donuts Dunkin’ Donuts is kicking off 2018 with news sure to give donut fans a sweet start to the New Year. The brand has removed artificial dyes from its donuts in the U.S., declaring donuts now sold at Dunkin’ Donuts restaurants nationwide are no longer being made using colors from artificial sources*. As part of the company’s ongoing efforts to offer guests great-tasting, high-quality products and cleaner menu labels, Dunkin’ Brands Group, the parent company of Dunkin’ Donuts and Baskin-Robbins, previously pledged to eliminate artificial dyes from all of its food and beverages in the U.S. by the end of 2018. January 04, 2018 Dunkin' DUNKIN’ BRANDS AND GRAND PARADE INVESTMENTS ANNOUNCE PLANS TO OPEN HUNDREDS OF DUNKIN’ DONUTS AND BASKIN-ROBBINS RESTAURANTS IN SOUTH AFRICA Master franchise agreement with Grand Parade Investments calls for the development of more than 250 Dunkin’ Donuts restaurants and more than 70 Baskin-Robbins shops in South Africa over the coming years CANTON, Mass. (January 21, 2016) – Dunkin’... January 21, 2016 Dunkin' Brands DUNKIN’ DONUTS ANNOUNCES FRANCHISE AGREEMENT WITH SSP GROUP TO DEVELOP RESTAURANTS AT TRAIN STATIONS IN DENMARK CANTON, Mass. (March 31, 2015) – Dunkin’ Donuts, one of the world’s leading coffee and baked goods chains, today announced that it has signed a franchise agreement with SSP Group, a leading operator of food and beverage brands in travel locations... March 31, 2015 Dunkin'
